Colonial Recipes
04/18/2023
From the outside, Washington College’s copy of “Colonial recipes from old Virginia and Maryland Manors” by Maude A. Bomberger is not much to look at. Sure, the font on the spine and cover is kind of neat, there’s a cute drawing of a country estate on the front, and the cloth is a nice shade of blue. But the wear and tear on the spine are evident, the binding is clearly loose, and who wants to eat like an American colonist, anyway?
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